Award winning bean to bar chocolate made in Hackney, London.
LAND showcases the array of natural flavour you can find in the simple cocoa bean. The whole process - from roasting, winnowing, grinding, conching and wrapping of the bar – takes place under the same roof in East London.
LAND is a crowd-pleaser that will challenge the most discerning palates.
Tasting Notes of Caramel, Fudge, Coffee
**A First. Favourite!!**
The Puerto-Cabello bean from Venezuela is the ideal choice for a vegan milk chocolate. Combined with carefully sourced oat flour to replace the creaminess you normally get from milk powder, you can enjoy the fudgy-caramel notes of the Puerto-Cabello bean without the dairy.
Vegan Friendly - Ingredients: Cocoa bean, organic cane sugar, cocoa butter, gluten-free oat flour*
*Made in a factory that uses dairy, gluten and nuts.
Full Size 60g Bar